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Raw Burdock Roots |
The other night we were at our favorite local Mongolian hot pot restaurant,
Little Sheep Hot Pot, in Clairemont Mesa (San Diego) with some friends, when I decided to try to identify some of the oddities floating in our broth and giving it such an enticing flavor. The first which I have been able to identify is
Burdock Root, of which there were two small versions floating in our soup.
According to Wikipedia, burdock is a thistle native to the old world and whose greens can cause a contact dermatitis in humans. It is widely used in Asian cooking and imparts a, "sweet, mild, and pungent flavor with a little muddy harshness." It is also of course ascribed a number of medicinal properties as well in oriental medicine (magic).
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Burdock Burr |
The burdock burr, which hooks into the fur of animals as a mechanism of seed dispersal, apparently inspired the invention of velcro. The Swiss inventor
George de Mestral, while on a walk with his dog in the 1940s, investigated this evolutionary adaptation and the hook and loop system of velcro was born.
A great example of inspiration from nature!
-S
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